Sold Out! HOLIDAY GALA


This Event is for Members and their guests only. To find out how to become a member and enjoy these many events, classes and more, go to HOW TO BECOME A MEMBER


Join us for an evening of comforting food and holiday cheer! Chef Drew has prepared a delicious menu to highlight some traditional winter-time favorites with a PAC twist. Delight in the musical stylings of the Kleyla Family Band for a one-hour performance of jazzy, holiday classics.

~ MENU ~

Passed Hors D’ Oeuvres
Jumbo Shrimp Cocktail
Mini Lamb Gyros

To Begin With

Marinated Scallop Persimmon Salad
House Cured Scallops with Compressed Persimmon Roses, Shaved Radish & Red Onion, Pea Shoots, Fresh Herbs, & Butter Lettuce Dressed with Champagne Vinaigrette. Garnished with Edible Flowers.

Followed By

Land & Sea
Certified Angus Beef Tenderloin, Crab Louis Souffle Stuffed Artichoke Bottom, Parsnip Potato Puree, Prosciutto Wrapped Broccolini, & Blistered Grape Tomatoes

To Finish

Snowed In For The Holidays
Snow Covered Chocolate Avalanche, Brown Butter Crème Anglaise, Winter Cashew Trail Mix Brittle, Fresh Whipped Cream

Musical Entertainment
Kleyla Family Band

Members and Guests $85++

Register at 401-331-1114 ext. 3
or reservations@providenceartclub.org

  • Saturday, December 11, 2021
    6:00 pm